RESCHEDULED FOR SATURDAY MARCH 16th
Join a market-to-mealtime workshop with Chef Robert Harris of The Table at Season to Taste.
The
day begins with a shopping trip through the Cambridge Winter Farmer's Market with Chef Robert choosing the best local fare for our luncheon meal. The class then moves to The Table's intimate kitchen in North
Cambridge for a cooking demonstration and locally sourced lunch
Saturday
March 16th, 2013
10am
The Cambridge Winter Farmer's Market
Cambridge Community Center
5 Callender Street
Cambridge MA 02139
The Cambridge Winter Farmer's Market
Cambridge Community Center
5 Callender Street
Cambridge MA 02139
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